This blanched almond flour from Goldbaum's is ground from skinless almonds into a fine, smooth powder for baking. It gives cakes, cookies, and other treats a light color and a mild nutty taste, and it also works well as a breading for chicken or fish. Each order includes two resealable bags.
- What it is: Finely ground blanched almond flour made from 100% skinless almonds.
- Texture and flavor: Smooth, lump-free powder with a light color and mild nutty taste.
- Pack: Two resealable bags included in this set.
- Net Wt: 14 oz per bag.
- Use: Good for cakes, cookies, macarons, and as a breading for schnitzel or fish.
- Origin: Made in the USA.
- Gluten Free
Ways to enjoy: Swap it in for part or all of the flour in your favorite cake, cookie, or brownie recipe, or use it to bread chicken or fish for a different crust. The bag also includes a biscotti recipe to try.
