Butcher-style pepper is coarsely ground for big flavor and texture, exactly what you want pressed into a steak or sprinkled over roasted potatoes. Pereg's two-sided flip cap lets you dust or pour. Pepper lovers will appreciate the big, bold texture.
Why you'll love it
- 100% black pepper, coarse ground
- Bold, chunky texture for crusting meat
- Classic for pepper steak and roasts
- Sprinkle over potatoes and vegetables
- From Pereg, spice makers since 1906
- Vegan
- Gluten Free
- Kosher: OU-P, CRC-P
Perfect for: pepper steak, roasts, burgers, roasted potatoes and grilling.
Kitchen tip: press coarse pepper firmly onto both sides of a steak with coarse salt before searing for a classic pepper crust. It is also great sprinkled over roasted potatoes.
Details
- Brand: Pereg
- Size: 4.25 oz
- Format: Flip-top shaker jar
- Certified kosher, OU (per Pereg)
- Store in a cool, dry place
Shipped from Whole And Natural in Brooklyn, NY, serving customers since 2007. Free shipping on orders over $79 and easy 30-day returns.
