BluPantry Almond Flour is a finely sifted blanched almond flour packed in a resealable 5-pound bag. Bakers use it as a wheat flour substitute for cookies, cakes, breads and crusts, and it's marked gluten free and low carb on the package. The bag is also labeled kosher for Passover, so it works for holiday baking as well as everyday recipes.
- What it is: Finely sifted almond flour made from blanched almonds.
- Texture: Fine, smooth consistency suited for cookies, cakes, breads and crusts.
- Size: One resealable 5-pound bag.
- Net Wt: 5 lbs (2.26 kg).
- Dietary note: Labeled gluten free and low carb on the package.
- Storage: Reseal the bag and keep it in a cool, dry place.
- Kosher: OU-P
- KOSHER FOR PASSOVER: Approved for Passover and all year round use
- Label states: “Kosher Parve, Kosher for Pesach”
Ways to enjoy: Use it cup for cup in place of wheat flour for cookies, cakes, pancakes or pie crusts, or fold it into batters for a nutty flavor and dense crumb.
