These French-style crepe biscuits come wrapped in Belgian milk chocolate, made from a recipe that traces back to Brittany, France. Thin and crisp, they're a favorite for gifting or keeping on hand for a sweet treat with coffee or tea.
- What it is: Crispy rolled French biscuits (crepe dentelle style) coated in Belgian milk chocolate.
- Origin: Made in France, following a recipe that has stayed the same for over a century.
- Texture: Thin, crunchy rolls with a smooth chocolate coating.
- Net Wt: 20 oz (1 lb 4 oz / 566 g) in a decorative gold gift box.
- Format: Comes boxed and ready to give as a gift or keep for everyday snacking.
- Cocoa: Made with Rainforest Alliance Certified cocoa.
Ways to enjoy: Enjoy the biscuits straight from the box, or serve them alongside coffee, tea, or a scoop of ice cream.