Grain Brain Organic White Spelt Flour is an all-purpose flour milled from organic winter spelt, an ancient grain that bakers use as an alternative to modern wheat. The cool milling process keeps the flour fine and ready to use without sifting, and it swaps in easily for regular flour in your usual recipes. This 5 lb bag works well for everyday baking, from loaves to pastries.
- What it is: Organic white spelt all-purpose flour made from 100% organic winter spelt.
- Texture and use: Cool milled and unbleached, with no sifting needed before baking.
- How to use it: Substitutes 1:1 for regular wheat flour in breads, cakes, and pastries.
- Size: 5 lb bag.
- Net Wt: 5 lb (2.26 kg).
- Protein content: Naturally contains 13% protein, as noted on the package.
- Premium 5 lb Package: Includes convenient resealer for lasting freshness and is Kosher Parve certified by Rabbi Gruber
Ways to enjoy: Use it to bake challah, dinner rolls, or an everyday sandwich loaf, or swap it into your usual pancake, muffin, or pastry recipes.
