Bakol Jel Dessert in Strawberry is a plant-based alternative to traditional gelatin, made with natural carrageenan and vegetable gum instead of animal gelatin. It sets up with the same wobbly texture people expect from jello and works well for everyday desserts or holiday tables. This case includes twelve 3 oz boxes, so it's easy to keep extra on hand.
- What it is: A vegan, gelatin-free jel dessert mix in strawberry flavor.
- Texture: Sets into a classic wobbly jello-style dessert using carrageenan and vegetable gum.
- Pack size: Twelve individual 3 oz boxes in one case.
- Net Wt: 3 oz (85 g) per box.
- How to use: Dissolve the mix in boiling water, pour into molds or cups, and refrigerate until set.
- Made in: USA.
- Certified Gluten-Free
- Kosher: OU
Bakol Vegan Jello Dessert, Strawberry, Gelatin-Free, Gluten-Free, Non-GMO, Kosher Parve, 3 oz (Pack of 12)
Ways to enjoy: Pour into small cups for a simple snack, layer into trifles or dessert jars, or use as a colorful filling for cakes and parfaits.
ALLERGY-FRIENDLY FORMULA: Naturally Gluten-Free, Lactose-Free, Fat-Free, and Egg-Free dessert mix carefully formulated to accommodate sensitive diets and dietary restrictions
