This bag of Seattle's Best ground coffee is a Level 4, medium-dark roast with a chocolaty, nutty aroma. Known on newer packaging as 6th Avenue Bistro, it's made from 100% Arabica beans and gives a smooth, balanced cup every morning.
- What it is: Seattle's Best dark roast ground coffee, Level 4 on their roast scale, also labeled 6th Avenue Bistro.
- Flavor: a rich, medium-dark blend with a chocolaty, nutty aroma.
- Format: pre-ground coffee made with 100% Arabica beans, ready to brew.
- Net Wt: 32 oz (2 lb / 907 g) bag.
- Storage: keep the bag sealed tightly and store at room temperature to keep it fresh longer.
- Brewing tip: use about 1 tablespoon of grounds per 6 fl oz of water for a standard cup.
Ways to enjoy: Brew it as your everyday morning pot, or pair it with chocolate or nut-based pastries that complement its roasty, nutty notes.
