Kirkland Signature California Superfine Almond Flour Blanched is made from a single ingredient: blanched almonds ground into a smooth, fine flour. It works well in cookies, cakes, pancakes and other baked goods that call for almond flour. The large resealable bag makes it easy to keep on hand for regular baking.
- What it is: Blanched almond flour from Kirkland Signature, ground to a fine, superfine texture.
- Use: Works well in cakes, cookies, pancakes and other almond flour baking recipes.
- Size: Comes in a large 48 oz resealable bag.
- Net Wt: 48 oz (3 lb / 1.36 kg)
- Gluten-Free: Marked gluten-free on the package.
- Origin & storage: Product of California; once opened, store in the refrigerator or freezer to keep it fresh.
Ways to enjoy: Swap it in for wheat flour in cookie or cake recipes, or use it to make almond flour pancakes and brownies.
Ingredients: Blanched Almonds.
