This is traditional Passover matza made from whole grain spelt flour and baked in Jerusalem in the fast 18-minute method required for Passover baking. Each sheet comes out thin and crisp, making it a good match for the holiday table or for everyday snacking with spreads.
- What it is: Whole spelt matza baked in Jerusalem for Passover.
- Texture: Thin, crisp sheets with a light, toasted flavor.
- Count: About 10 matzos per box.
- Net Wt: 10.5 oz (300g).
- Origin: Baked in Jerusalem under rabbinical supervision.
- Storage: Keep in a cool, dry place and reseal the box after opening.
- USDA Organic
- Kosher for Passover
Kosher certified: OUP, KAJP, Rabanut Jerusalem, Pareve Kosher for Passover
Ways to enjoy: Serve plain at the Seder table, break into pieces for dipping into soup or charoset, or spread with butter, jam, or nut butter for a quick snack.
Ingredients: Whole Grainย Organic Spelt Flour, Water.
