These are gluten-free wafer cookies from Goldbaum's, made with thin crispy layers and a rich dark chocolate cream filling. They're a bar-style sweet snack good for anyone looking for a gluten-free chocolate treat, whether for a lunchbox, a coffee break, or a Passover table.
- What it is: Crispy wafer cookies layered with dark chocolate cream filling.
- Texture: Thin, crunchy wafers made with potato starch rather than wheat flour.
- Size: One 7 oz package, with 5 servings of 2 wafers each inside.
- Net Wt: 7 oz (200 g).
- Format: Comes in a sealed bar-style wrapper that keeps the wafers fresh until opened.
- Dietary note: Labeled gluten free on the package.
- Label states: “Parve”
Goldbaum's Gluten Free Chocolate Wafers, Dark Chocolate Cream Filling, Dairy Free, Kosher for Passover, 7 oz
Ways to enjoy: Enjoy a couple of wafers alongside coffee or tea, break them into pieces over ice cream, or tuck a serving into a lunchbox for a packable sweet.